Raspberry bramble
Raspberry Bramble
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Raspberry bramble

Raspberry Bramble

Cocktail recipe

1.

Place 4 raspberries into a collins glass and muddle

2.

Fill the glass to the top with crushed ice

3.

Pour in 0.75 oz of lemon juice, 0.5 oz of sugar syrup, 0.35 oz of Pedro Ximenez sherry and 1.5 oz of gin

4.

Add 2 dashes of balsamic vinegar and stir gently

5.

Top up with crushed ice

6.

Garnish with a teaspoon and a raspberry, sprinkled with caster sugar

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