Cocktails Ingredients Stuff
Rum steak
Rum Steak
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Rum steak

Rum Steak

Composition of cocktail:

1.
Absinthe
0.15 oz
Absinthe
2.
Aged rum
2 oz
Aged rum
3.
Peychaud's bitters
0.03 oz
Peychaud’s bitters
4.
Homemade maple syrup
0.35 oz
Homemade maple syrup
5.
Jerky with acacia honey
0.15 oz
Jerky with acacia honey
6.
Ice cubes
14 oz
Ice cubes

Stuff:

1.
Rocks glass
Rocks glass
2.
Mixing glass
Mixing glass
3.
Strainer
Strainer
4.
Jigger
Jigger
5.
Bar spoon
Bar spoon

Cocktail recipe

1.

Fill a rocks glass with ice cubes

2.

Pour 0.35 oz of homemade maple syrup, 0.15 oz of absinthe and 2 oz of aged rum into a mixing glass

3.

Add 1 dash of Peychaud's bitters

4.

Fill the glass with ice cubes and stir gently

5.

Strain into the rocks glass

6.

Garnish with a slice of jerky with acacia honey

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