According to Julian Esko’s recipe, mix 3.5 oz of Acacia honey with 5 dashes of Angostura bitters. Brush thin slices of beef with the resulting mixture and bake in an oven at 140 °F for 4 hours.
According to Julian Esko’s recipe, mix 3.5 oz of Acacia honey with 5 dashes of Angostura bitters. Brush thin slices of beef with the resulting mixture and bake in an oven at 140 °F for 4 hours.
