Cherry-infused Cognac
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Cherry-infused cognac
Cherry-infused Cognac
Composition of cocktail:
1.
Cognac
33 oz
2.
Sweet cherry
23 oz
3.
Caster sugar
7 oz
4.
Vanilla pods
0.15 oz
Cocktail recipe
1.
Fill a two-quart jar 3/4 of the way with pitted sweet cherries without tamping
2.
Add 7 oz of caster sugar, a vanilla pod and top up with cognac
3.
Close the jar and infuse for 2 weeks
4.
The infusion is ready when cherries begin to float
