Cocktails Ingredients Stuff
French eggnog
French Eggnog
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French eggnog

French Eggnog

Composition of cocktail:

1.
Cognac
0.5 oz
Cognac
2.
Milk
2.5 oz
Milk
3.
Quail egg yolk
5 piece
Quail egg yolk
4.
Light cream
2 oz
Light cream
5.
Honey (2)
0.75 oz
Honey (2)
6.
Dark chocolate
0.15 oz
Dark chocolate
7.
Cookie
0.35 oz
Cookie

Stuff:

1.
Irish coffee glass
Irish coffee glass
2.
Milk pitcher
Milk pitcher
3.
Bar spoon
Bar spoon
4.
Jigger
Jigger
5.
Quail egg cutter
Quail egg cutter
6.
Nutmeg grater
Nutmeg grater

Cocktail recipe

1.

Pour 5 quail egg yolks, 0.75 oz of honey, 2 oz of light cream, 2.5 oz of milk and 0.5 oz of cognac into a milk pitcher

2.

Stir while heating, but do not bring to a boil

3.

Pour into an Irish coffee glass

4.

Garnish with cookie and dark chocolate flakes

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