Rosemary Mulled Wine
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Rosemary mulled wine
Rosemary Mulled Wine
Cocktail recipe
1.
Place chopped zest of a tangerine half into a milk pitcher and muddle
2.
Add the pulp of a tangerine half and muddle
3.
Pour in 5 oz of dry red wine
4.
Add 0.35 oz of honey, lemon zest, two rosemary sprigs, a cinnamon stick and 3 cloves
5.
Stir while heating, but do not bring to a boil
6.
Pour into an Irish coffee glass
7.
Garnish with a tangerine wheel and a sprig of rosemary
