Schindler’s list
Schindler's List
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Schindler’s list

Schindler's List

Cocktail recipe

1.

Fill a highball glass to the top with ice cubes

2.

Place a chopped pineapple wheel, a peeled and chopped peach half and 20 bar spoons of cranberries into a blender

3.

Blend without ice and strain into a shaker

4.

Add 0.5 oz of lemon juice, 0.5 oz of peach liqueur and 2 oz of vodka

5.

Fill the shaker with ice cubes and shake carefully

6.

Strain into the highball glass

7.

Pour 1 oz of quail egg white, 0.35 oz of honey, 1/2 bar spoon of ginger root juice, 0.35 oz of lime juice, 0.5 oz of orange juice and 0.35 oz of still water into a soda syphon

8.

Close the soda syphon and froth 3–4 times

9.

Garnish the cocktail with foam from the syphon and a mint sprig

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