Cocktails Ingredients Stuff
Rebecca
Rebecca
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Rebecca

Rebecca

Composition of cocktail:

1.
London dry gin
1.33 oz
Botanical gin
2.
Blueberry liqueur
0.5 oz
Blueberry liqueur
3.
Lemon juice
0.5 oz
Lemon juice
4.
Salers cheese
15 oz
Salers cheese
5.
Blueberry puree
1 oz
Blueberry puree
6.
Ground sichuan pepper
0.03 oz
Ground sichuan pepper
7.
Ice cubes
7 oz
Ice cubes

Stuff:

1.
Cocktail glass
Cocktail glass
2.
Saucer
Saucer
3.
Squeezer
Squeezer
4.
Strainer
Strainer
5.
Bar spoon
Bar spoon
6.
Jigger
Jigger
7.
Sieve
Sieve
8.
Shaker
Shaker

Cocktail recipe

1.

Place 6 bar spoons of blueberry puree and a pinch of ground Sichuan pepper into a shaker

2.

Pour in 0.5 oz of lemon juice, 0.5 oz of blueberry liqueur and 1.5 oz of gin

3.

Fill the shaker with ice cubes and shake

4.

Finely strain into a chilled cocktail glass

5.

Serve on the saucer with pieces of salers cheese

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