Pink Mai Tai
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Pink mai tai
Pink Mai Tai
Cocktail recipe
1.
Fill a rocks glass to the top with crushed ice
2.
Pour 0.5 oz of lemon juice, 0.5 oz of almond syrup, 0.75 oz of triple sec liqueur and 1.5 oz of white rum into a shaker
3.
Fill with ice cubes and shake
4.
Strain into the rocks glass
5.
Add 0.35 oz of grenadine syrup
6.
Top up with crushed ice
7.
Garnish with cherries
