Jam made from the pulp of the kumquat, a citrus fruit grown primarily in southern China. Ripe berries are boiled down until homogenized with added sugar. One bar spoon holds 5 g of jam.
Jam made from the pulp of the kumquat, a citrus fruit grown primarily in southern China. Ripe berries are boiled down until homogenized with added sugar. One bar spoon holds 5 g of jam.
