Braziliano
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Braziliano
Braziliano
Cocktail recipe
1.
Place 6 green grapes into a shaker and muddle
2.
Pour in 0.5 oz of lemon juice, 0.5 oz of sugar syrup, 0.5 oz of cranberry syrup and 1.5 oz of cachaca
3.
Fill the shaker with ice cubes and shake
4.
Finely strain into a chilled cocktail glass
5.
Garnish with green grape halves on a cocktail skewer
