Cocktails Ingredients Stuff
Berry versailles
Berry Versailles
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Berry versailles

Berry Versailles

Composition of cocktail:

1.
Cognac
1.5 oz
Cognac
2.
Maraschino liqueur
0.35 oz
Maraschino liqueur
3.
Galliano
0.35 oz
Galliano
4.
Tawny port
0.35 oz
Tawny port
5.
Lemon juice
0.5 oz
Lemon juice
6.
Blackberry
0.15 oz
Blackberry
7.
Raspberry
0.15 oz
Raspberry (2)
8.
Lime leaves
1 piece
Lime leaves
9.
Orange zest
1 piece
Orange zest

Stuff:

1.
Cognac glass
Cognac glass
2.
Milk pitcher
Milk pitcher
3.
Squeezer
Squeezer
4.
Jigger
Jigger
5.
Zest knife
Zest knife
6.
Bar spoon
Bar spoon

Cocktail recipe

1.

Pour 0.5 oz of lemon juice, 0.35 oz of Maraschino liqueur, 0.35 oz of galliano, 0.35 oz of tawny port and 1.5 oz of cognac into a milk pitcher

2.

Add orange zest

3.

Stir while heating but do not bring to a boil

4.

Pour into a cognac glass

5.

Garnish with raspberries, blackberries, and a lime leaf

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