Pour 15 ml of Benedictine and 20 ml of dry vermouth into the mixing glass
Add 2 dashes of chocolate bitters and 60 ml of Grant's Scotch whisky
Fill the mixing glass with ice cubes and stir gently with a cocktail spoon
Strain the cocktail into a cocktail glass
Garnish with orange peel
The 560 State Street is a unique cocktail that perfectly combines Grant's Scotch whisky, Martini dry vermouth, and Benedictine, creating a rich and complex flavor. This drink, with the addition of chocolate bitters and aromatic orange peel, is perfect for those who enjoy strong cocktails with a bold bitter finish.