Cocktails Ingredients Stuff
Léon: the professional
Léon: the Professional
Cocktail rating:
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Léon: the professional

Léon: the Professional

Composition of cocktail:

1.
Cognac
1.5 oz
Cognac
2.
Triple sec liqueur
0.5 oz
Triple sec liqueur
3.
Maraschino liqueur
0.5 oz
Maraschino liqueur
4.
Angostura bitters
0.03 oz
Angostura bitters
5.
Orange bitters
0.03 oz
Orange bitters
6.
Simple syrup Monin
0.15 oz
Simple syrup
7.
Lemon juice
0.15 oz
Lemon juice
8.
Granulated sugar
0.5 oz
Granulated sugar
9.
Lemon zest
1 piece
Lemon zest
10.
Ice cubes
7 oz
Ice cubes

Stuff:

1.
Red wine glass
Red wine glass
2.
Shaker
Shaker
3.
Squeezer
Squeezer
4.
Strainer
Strainer
5.
Jigger
Jigger
6.
Zest knife
Zest knife

Cocktail recipe

1.

Rim a red wine glass with sugar

2.

Pour 0.15 oz of lemon juice, 0.15 oz of sugar syrup, 0.5 oz of Maraschino liqueur, 0.5 oz of triple sec liqueur and 1.5 oz of cognac into a shaker

3.

Add 1 dash of Angostura bitters and 1 dash of orange bitters

4.

Fill the shaker with ice cubes and shake

5.

Strain into the chilled red wine glass

6.

Garnish with lemon zest

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