The double
The Double
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The double

The Double

Cocktail recipe

1.

Pour 0.5 oz of lemon juice, 0.15 oz of sugar syrup, 1 oz of grapefruit liqueur and 1.5 oz of cognac into a shaker

2.

Fill the shaker with ice cubes and shake

3.

Strain into a chilled champagne saucer

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