Cocktails Ingredients Stuff
My favourite maria
My Favourite Maria
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My favourite maria

My Favourite Maria

Composition of cocktail:

1.
Genever
1.5 oz
Genever
2.
Passion fruit liqueur
1 oz
Passion fruit liqueur
3.
Simple syrup Monin
0.35 oz
Simple syrup
4.
Raspberry syrup
0.35 oz
Raspberry syrup
5.
Lemon juice
0.5 oz
Lemon juice
6.
Raspberry
1 oz
Raspberry (2)
7.
Mint
0.06 oz
Mint
8.
Orange jam
0.35 oz
Orange jam
9.
Caster sugar
0.03 oz
Caster sugar
10.
Red maraschino cherry
0.5 oz
Red maraschino cherry
11.
Ice cubes
7 oz
Ice cubes

Stuff:

1.
Champagne saucer
Champagne saucer
2.
Shaker
Shaker
3.
Jigger
Jigger
4.
Squeezer
Squeezer
5.
Bar spoon
Bar spoon
6.
Sieve
Sieve
7.
Muddler
Muddler
8.
Strainer
Strainer
9.
Cocktail skewer
Cocktail skewer

Cocktail recipe

1.

Rim a champagne saucer with caster sugar

2.

Place 2 bar spoons of orange jam into a shaker

3.

Add 6 raspberries, 5 mint leaves and muddle

4.

Pour in 0.5 oz of lemon juice, 0.35 oz of sugar syrup, 0.35 oz of raspberry syrup, 1 oz of passionfruit syrup and 1.5 oz of genever

5.

Fill the shaker with ice cubes and shake

6.

Finely strain into the chilled champagne saucer

7.

Garnish with 3 Maraschino cherries with mint leaves on a cocktail skewer

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