Fill a rocks glass to the top with ice cubes
Pour 0.3 oz of lemon juice, 0.3 oz of cheese brine, and 0.1 oz of sugar syrup into a shaker
Add 2 dashes of red Tabasco sauce, 2.7 oz of homemade tomato water, and 1.3 oz of homemade Worcestershire sauce vodka
Fill the shaker with ice, closer, and roll from one hand to the other for several minutes, keeping it vertical
Strain into the rocks glass and garnish with a basil leaf
Serve on a tray with grilled pita