Breakfast at Tiffany's
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Breakfast at tiffany’s
Breakfast at Tiffany's
Cocktail recipe
1.
Pour 1 oz of lime juice, 1.75 oz of jasmine tea, 0.75 oz of grapefruit juice and 1.25 oz of jasmine syrup into a mixing glass
2.
Add 1 oz of white rum, 1 oz of gold rum, 1 oz of dark rum and 1 oz of aged rum
3.
Fill the glass with ice cubes and stir gently
4.
Strain into a teapot
5.
Top up with club soda
6.
Place a tea sieve with dry ice into the teapot
7.
Close the lid and pour the cocktail into tea cups
